Floryo Gluten Free Atta

₹ 200

Experience the delight of wholesome blend crafted with Jowar, rice, and whole chana sattu, completely free of wheat.

Net wt.: 1 Kg

1 Kg

Your order is milled and packed only once it is placed. (Best Before 30 Days from Packing)

Discover Floryo's Gluten Free Atta - a game-changer for your healthy lifestyle . A 100% natural blend, it is not only gluten-free but also a rich source of fiber and protein. Say goodbye to regular wheat atta and embrace a nutritious alternative that can be used to make mouthwatering rotis or parathas.

Carefully crafted with the finest quality jowar, rice, and whole chana sattu, it nourishes your body while satisfying your taste buds. Packed with essential vitamins B1, B2, B3, B6, and D, it's a smart choice for a balanced diet. Plus, it's low in saturated fat.

Customer Reviews

Based on 4 reviews
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PBV KrishnamRaju

Nice product

Hello! KrishamRaju,

Thank you for the wonderful feedback.

~Team Floryo

B
Beena George

How do we make knead the flour ,with hot water or normal water,will the rotis be soft for carrying as lunch to office

Hello! Beena,

Thank you for your query about Floryo Gluten Free Atta. Our unique blend of Jowar, Rice, and Chana Sattu contains zero gluten, which is what typically binds wheat-based dough.

For soft rotis, use hot or lukewarm water to knead. Without gluten, this dough lacks elasticity, so hot water improves the texture. After kneading, rest the dough for 15-20 minutes before rolling chapati. This helps the flour absorb moisture, resulting in a softer dough.

Additionally, it's worth noting that chapati made from Floryo Gluten Free Atta is best enjoyed when freshly prepared and hot. However, if you wrap it properly and follow the recommended method for making rotis, it can retain its softness for a longer duration, making it a convenient choice for your meals at office.

~Team Floryo

S
Saxena Jyoti

Floryo Gluten Free Atta

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Sonal Sinha

Very good. Roti's were soft and tasty. Just want to know do you use organic products and how much xanthum gum is added in the flour.

Hello! Sonal,

Thank you for your positive feedback on Floryo Gluten Free Atta! We're delighted to hear that you found the rotis soft and tasty. While our grains are not certified organic, we assure you that they are carefully handpicked from the best farms across India to ensure the finest quality.

Regarding the xanthan gum content, we can assure you that it is used in very minimal amounts, only to provide the necessary binding effect. Our recipe is proprietary & as a policy we do not disclose it in the public domain. Hope you understand.

We appreciate your support for Floryo and your satisfaction is our priority.

~Team Floryo